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Cropmarks of a Romano-British settlement at East Park, Sedgefield, County Durham. Photo courtesy of and copyright to Blaise Vyner
 
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Crop Marks

Cropmarks show as differential growth in arable crops caused by the presence of sub-surface archaeological features. They are most easily visible from the air, and aerial photography has recorded many thousands. Sometimes they are so clear that they can be seen from the ground or from high buildings or hillsides.

Soil in a buried ditch or pit is still likely to hold some moisture even though it is now beneath a layer of uniform ploughsoil. When crops such as barley or wheat grow, their roots find this moisture. Those stalks that are rooted in this moisture-holding soil grow slightly quicker and taller than the rest of the crop. Sunlight, particularly early or late in the day when the sun is low in the sky, can cast a very clear shadow over the different crop heights, revealing the shape and size of the buried archaeological features. Sometimes cropmarks extend over many square miles and whole multi-period landscapes of super-imposed features ('palimpsests') are visible. Archaeological cropmarks should not be confused with 'crop circles' which are a modern, created phenomenon (whatever the identity of their creators!).

Aerial photography can record cropmarks, and their 'mirror image', parch-marks very effectively. Using manual or computer methods, the photographed evidence can be 'rectified' (meaning that any distortion in shape caused by the angle of photography is removed) and the result plotted on a base-map. Good cropmarks depend on the amount of contrast between moisture present in archaeological features and within the rest of the soil. Where the soil is generally wet throughout, they do not show up well. But where the rest of the soil is dry, the effect can be dramatic. For this reason, very dry summers are often the best time to see cropmarks: the summers of 1975-76 and 1994-95 were particularly good in Britain. Because cropmarks tend to show up differently each year, repeated photography is good practice.

Some crops (e.g. wheat and oats) are particularly sensitive to soil water content and show marks clearly but others (e.g. grass and potatoes) are insensitive and rarely show them. Additionally, well-drained soils (such as sands and chalky soils) show these marks better than poorly drained clays. Much of NE England is under permanent pasture or lies on clay soils so cropmarks generally show up less well in this area than in some other parts of the country.

Learn more:
  • D.N. Riley Air Photography and Archaeology (Duckworth, London, 1987)
  • D.R. Wilson, Air Photo Interpretation for Archaeologists, Batsford, London, 1982, 2nd Edition Tempus, Stroud 2000.
  • http://aarg.univie.ac.at
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PREHISTORIC BURIALROMAN PERIOD FARMANGLO-SAXON ROYAL PALACEMEDIEVAL VILLAGEMEDIEVAL CASTLEPOST-MEDIEVAL LEAD WORKINGTWENTIETH CENTURY COAL MINE